spinach artichoke casserole

Spinach Artichoke Casserole

1 onion,chopped
1/4 cup (1/2 stick) butter
8 ounces fresh mushrooms,sliced
2 packages frozen spinach
8 ounces sour cream
1 (14 ounce) can artichoke hearts,quartered
1/2 cup Parmesan

Saut

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